Ice Machines

When it comes to ice, it’s better to be safe than sorry!  Ice is indeed considered a food and every measure should be taken to ensure proper water and bin cleanliness.  A key component of a properly operating ice machine is proper water filtration.  The following illustrates what our certified technicians check during scheduled PM visits:

• Remove all ice from bin and store in walk in freezer.
• Inspect, clean and sanitize entire bin as needed.
• Inspect, clean and sanitize all water pans, accessories and removable hoses.
• Ensure the water level in the sump area is correct.
• Ensure correct ice capacity level.
• Ensure and document correct ice harvest cycle time.

Water filtration systems will be installed where needed only after approval.  We highly recommend a pre-filter, along with the main water filter.  After installation you will have the option of joining our water filter preventative maintenance program.