Service Tips > Electrical Equipment

• Power cords should be kept clean and replaced if cut or damaged in any way.
• Outlets should be inspected for signs of high heat and replaced if they are damaged.
• All switches and indicator lights should be inspected for damage and replaced as needed.
• Oven doors should close completely and stay shut (do not stand on doors).
• Motor vents should be cleaned to prevent overheating and premature breakdowns.
• Breaker panel should be properly labeled so equipment can be safely diagnosed and serviced.
• Burning smells, shocks, and sparks should be investigated immediately.
• Breakers should only be reset once. Call for service if you must reset on a regular basis.
• Steamers and wells should be de-limed monthly.
• Steam kettles should be filled with distilled water only.
• Disposals should not vibrate or make excessive noise when running.
• Damaged disposal controllers are very dangerous and should be replaced immediately.
• Microwave doors are to close tightly. Never operate without product inside!