Equipment Removal & Storage
We possess the equipment, mechanics, vehicles and expertise to remove and store all your commercial kitchen equipment. Our service technicians will properly and safely disconnect, remove, protect and deliver your equipment back to our 30,000 sq. ft. facility.
At our facility, your equipment is safe, cataloged and insured. Rest assured your equipment is in a temperature controlled, secure facility and can remain here for as long as needed. The fee to store equipment varies on job scope and size.